
Dining
Lunch, with the
eighteenth below you.
The Clubhouse
You do not need a tee time to eat here.
The 22,000-square-foot clubhouse sits above the finishing hole, and the restaurant on the upper level is open to anyone — players, guests waiting on a fourball, or people who simply want the view with lunch.
The kitchen also caters everything that happens on the property: weddings, tournaments, corporate days, birthdays and retirements all come out of the same in-house operation.
Upper level
Stewart Room & Terrace Grill
A casual American fusion menu with the 18th hole through the glass. No tee time required to sit down and eat.
- Mon–Thu · 7 AM – 7 PM
- Fri–Sun · 7 AM – 4 PM
Ground level
Snack Bar
Coffee before the first tee, and everything you need at the turn without leaving the cart for long.
- Daily · 6 AM – 6:30 PM
Menus are not published online yet — the CMS will carry them so the kitchen can change a dish without a deploy.
Catering for your event
Weddings, tournaments, holiday parties and everything smaller.